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7 Malaysians Tell Us How They’ve Coped With Homesickness For the Past 7 Days

7 Malaysians Tell Us How They’ve Coped With Homesickness For the Past 7 Days

  • Current Affairs
  • Features
When Malaysian Prime Minister Muhyiddin Yassin announced the country’s Movement Control Order (MCO) on a live broadcast on 16 March, many were confused. Malaysians who do their daily commute between Johor and Singapore and back wondered if the restriction applied to them. On 17 March, as the midnight deadline drew near, reality set in: stick it out in Singapore till 31 March to retain your job, or head back to Johor and risk losing it.

Not only that, online chatter among Singaporeans seemed divisive. A portion portrayed Malaysians as foreigners coming into ‘our country’ to take our bread-and-butter, earn income three times the rate of their home currency, all while jamming up the checkpoints at Tuas and the Causeway. Others, however, were encouraging, even opening their homes and living spaces for these displaced workers to stay, providing food and amenities.

We found 7 Malaysians who shared their stories with us:

“Malaysians in Malaysia must follow government rules to stay home. (If they don’t follow), the government may extend another 1 or 2 weeks. What Malaysia is doing now (with the Movement Control Order) is good for both countries. So Malaysians back home, please, please, stay at home,” pleads Abdul Mazlan*, 36, one of the seven we spoke to.

Mazlan has been stuck in Singapore since 18 March, and he can’t go home till the MCO is lifted on 31 March (now, it seems probable this will be extended). Mazlan works as a Senior Manager in an interior design firm in Singapore. 

Since 2010, he’s taken the early morning and late evening bus to and from the Causeway every weekday. Now, his only connection to his home in Johor Bahru is his heart-wrenching video calls with his 8-year-old daughter, whom he misses dearly.

“Dear all Malaysian.. Please stay at home.. I have a little child missing me in Johor… Don’t let gov MALAYSIA ADD MORE 1 OR 2 week..” said Mazlan in a Facebook post on the first day the MCO came into effect. Mazlan gave RICE permission to share this screenshot.
“I’m currently staying at a hotel. My employer has provided me with lodging, food and all expenses, including money to buy clothes,” Mazlan tells us. For the past one week, Mazlan has been consuming Malay food like nasi padang at his hotel’s nearby mamak stalls. He did not want to reveal which hotel he is currently staying at. 

“Singapore food is okay, but not as good compared to my wife’s cooking lah. But I can survive and live with local Singaporean food, of course,” he added, after some thought.

Is he concerned about some Singaporeans’ attitudes towards Malaysians coming over and “earning 3 times their local currency”? 

“Some (of us) will agree, some won’t. For me, I work here because I need to learn and improve my aptitude and skills, due to international standards of industry here.”

Mazlan misses home but knows he needs to continue working if he wants to stay relevant in this economy and support his family.
Many of the other Malaysians I spoke to echo the same sentiments as Mazlan. They already miss home since day one. Eda Ambon* is also 36, and hails from the Malaysian state of Sarawak, although he now lives in Johor Bahru with his wife (34) and three children aged 1.5, 5, and 10-years-old.
Eda’s youngest (who is only 1.5 years old), cries whenever his father video-calls him. The translated caption reads: Video call … cry … cry whenever see (my) photo. Eda gave RICE permission to publish this.
Since 2005, Eda has been providing electrical maintenance services for coffee shops, factories, and renovation companies in Singapore. He studied at ITE MacPherson and now runs his business in both Singapore and Johor Bahru. I asked how he feels about his decision to choose between sticking it out in Singapore or staying in Johor Bahru.

“What can I do? I have to face it. I’ve never stayed in Singapore before,” he says. Yet Eda is appreciative of some of the kindness he’s seen from fellow Singaporeans. In a Facebook group he’s in, a Singaporean invited Eda to Blk 682C Woodlands on 22 March, as there was extra bungkus of Nasi Briyani left over from his son’s wedding. Eda was grateful. 

“Terbaik …” he chimed, showing me the invitation (terbaik means very good in Malay).

Mohd Zain*, a 37-year-old technician in a pharmaceutical manufacturing firm also had nothing but praise for Singapore and his company (he declines to reveal its name). 

“Living conditions are good, thanks to my company and the Singapore government. The food here is not so bad but I really miss my wife’s asam pedas.”

“Expenses here are a bit higher than staying in Malaysia. I am still searching for a self-serve laundry service, but finding my way around Singapore shouldn’t be a problem,” he told me. He’s currently staying at the Grand Park City Hall Hotel and has been working here for 6 years.

Zain too misses his wife and children. He has three daughters (aged 8 months and 10 and 11 years old) and an 8-year-old son (whom he proudly declares is really smart).

“Through this period, I have to be strong (for them). Hopefully, Malaysia will open its border as soon as possible. I don’t know how to describe (the border closing) … just move on and take all this as a challenge, always pray and wait for good news from our government.”

Mohd Zain’s plea to his Malaysian brothers, hoping that the MCO will only last till 31 March and no later. He couldn’t sleep after he crossed the border and posted this on 18 March 3.35am from his hotel room.
Another Malaysian whose company put him up in a hotel is Jin*. Jin used to commute between his home in Pasir Gudang, Johor and Singapore on his motorcycle. He’s worked in the maintenance department for one of Singapore’s primary transportation systems for five years.

Jin's hotel room

“The company I worked for provided me with just a room in the Novena area. For meals, I have to buy them at my own expense,” he told me in Mandarin.

25-years old and single, Jin isn’t feeling as homesick as Mazlan, Eda, or Zain. 

“On the first day, the company provided us with McDonald’s dinner. I managed to wash my clothes once, so I have to repeat it again today. After five days, my colleagues and I found a cheap place nearer to the hotel to pack our meals, like for dinner. We usually eat near where we work, which is in the Kranji area.”

Jin’s usual meal in Singapore—packet rice with chicken and pork. “Compared to Singapore, the food is cheaper in some of the more kampung places in Malaysia. Singapore’s cheapest is S$2 chicken rice, but the portion is only fit for a child.”
“Expenses-wise, I’m not as bothered. The company has subsidies (from the Singapore government), and I’m staying at a hotel. It would be a greater annoyance to some workers who do not have allowances. Managing expenses is also going to be a challenge (for them).”

At the same time, Jin wishes the Malaysian government had done something else instead of closing the border. To him, it is difficult to regulate and control everyone’s movements on such a large scale. 

“They’re not going to be able to control crowds. Instead, the Malaysian government should look into widespread disinfection and treatment. Now they are just trying to catch something here, then catch something there next. I don’t think it’s effective for a country so large.”

I asked Jin if he’s faced any backlash from Singaporeans questioning his choice to remain in Singapore instead of staying back in JB.

He tells me frankly, “It’s three times the wages in my home country. In this world, you look at me, I look at you. (Neither of us) have real experience about what each of us do. Everyone’s free to use words to say three times is good. But really, it’s just good enough to spend. Even now, going up and down the Causeway is the same. Because now, in Johor Bahru, the cost of living is almost the same as Singapore. Most of us locals are just living day by day.”

When the MCO came into effect, there was a mad scramble for accommodation. Many of the Malaysians I’ve spoken to are generally well taken care of by the Singapore companies they work for. They are grateful the companies were willing to make efforts to make calls, find and pay for lodging; some even helping with food and daily expenses. It makes them feel appreciated.

Some of this relief has also come through the Singapore government. On the evening of 17 March, just hours before Malaysia shut its borders, Singapore’s Manpower Ministry declared a S$50 allowance per worker per night for 14 nights, paid to affected firms, as a way to cover extra costs. This is on top of assisting displaced workers with finding short-term housing at hotels, dormitories, HDB flats, and private residences.

Because now, in Johor Bahru, the cost of living is almost the same as Singapore. Most of us locals are just living day by day.

However, not all Malaysians are so lucky to have companies providing shelter, let alone food and daily expenses. Some Malaysians I spoke to shared horror stories of sub-par standards of living despite having worked for their companies for years. We’ve seen the news of workers sleeping at Kranji MRT station, so what could be worse than that?

The issue isn’t just about not having a place to stay, but how some Singapore companies perceive their staff, and the welfare they provide when their staff needs them most.

Miss Chi*, 40, works as a contract staff providing customer service at a nursing home in Singapore. Her contract is renewed every two years. On the day the MCO came into effect, she left her young children in the care of her mother in Malaysia to rough it out for two weeks here. Little did she expect that the accommodation her company provided was going to be a nightmare.

Situated in Telok Kurau, she had to share a room with 5 other people. Not only that, her mattress was filled with bed bugs and the shower facility was filthy.

Miss Chi stays with 5 other people in the same room. Her sub-par lodging includes mattresses with bed bugs, roaches, unsanitary amenities, and bad ventilation. She’s been with the company for 4 years.

Miss Chi's lodging conditions

“Most of my full-time colleagues and other Malaysian friends got hotels. This is the worst I’ve seen so far. I feel really disappointed with our management. I have no words. I mean, yes, I may be a contract staff, but this shouldn’t be the way a company perceives and treats me.”

For daily food and transport money, Miss Chi relies on her brother, who’s working in a different company in Singapore. She is doing this as a matter of survival. It’s also for her children, and to repay her loans.

“I miss my kids. If I don’t work, there’s no money and I’ll be in a difficult situation.” 

Another Malaysian who hasn’t been so fortunate is Mr. Tung*. Born in Batu Pahat, Malaysia, Tung is 35-years-old and operates a lorry crane for a construction firm. He was only given a place to stay, which he tells me is nothing more than a wooden board on a bed-frame (with fans and a common cabinet to be shared among those in the room).

This is a photo Tung shared with RICE. This was what he got when he arrived—no mattress, pillow—let alone expenses for food and travel. That’s it. He’s worked for the construction firm for two years. He decided to sleep in his lorry instead.

He has to pay for everything else (expenses, food, laundry, travel), himself.

“Everyone of us has to eat out,” he says in Mandarin, “I’ve been working for almost two years, and this is what I get.” Five days after I spoke to Tung, I checked on him again. He tells me he’s now sleeping in his lorry.

I could hear the resignation in his voice: “I’m the only one who got out (through the Causeway). The rest of my family is in Malaysia. People’s livelihood is already non-existent, so I’ve nothing more to say to that.”

Finally, 26-year-old Wadia* works as an inspection engineer in a factory here in Singapore. He stays in Gelang Patah with his wife and one-year-old baby girl. Two of his hobbies are riding his motorcycle and playing DOTA. These days, he can do neither.

“I’m sharing a hostel room with three others in Geylang right now. The company is giving me an additional S$20 a day for expenses. I’ve heard other companies (like my friend’s), giving S$50 a day and free hotel stay. For me, I’m paying for my own daily travels with my own savings. The time it takes for me to get to my workplace from Geylang is about 40 minutes.”

Wadia currently stays at a room-sharing hostel for four in Geylang. His company gives him an allowance of S$20 a day and it takes him 40 minutes to get to work by bus.

To feed himself without overspending the allowance money, he’s been snacking on just bread and water. “I cannot afford to buy food. I need to save now. This is because we don’t know when we can go back to Malaysia. At lunch, I buy my meal for S$3. Laundry here is around S$8. I might save up and go to my friend’s hotel to wash my clothes there instead.

“I’m also worried about my family and my baby girl back home. Everyday I call my wife, asking her to stay home and be safe. I explained to her the border has to be closed because Malaysia is afraid of whoever is working in Singapore having the virus and bringing it into the country. I also have to assure her to be careful about thieves, especially when they come by my family home. She needs to make sure she locks everything.”

Wadia during happier times four years ago.

Wadia is sad that he cannot go back to Malaysia. Before he left Johor, he prepared food and necessities to last a couple of weeks for his wife and baby girl. 

“I just hope there is no increase in Covid-19 cases in Singapore, or Malaysia.”

When I asked Wadia what he hoped for in the days ahead, he remained pensive: “I think the Muslim Hari Raya celebrations might be cancelled this year. We don’t know when we can kill this virus. It’s hard to know over these next few days. The symptoms don’t show up and usually take more than a few days to see.”

And what about Singaporeans here? Have they been friendly to him, considering he’s earning Singapore dollars and sending money home to Malaysia? 

For a 26-year-old, he has a broad perspective on things.

“I just tell myself to be positive. Take it positively. Many Singaporeans also come into Malaysia to shop. We don’t say anything about that. Just a few lah, not all of them are bad. Malaysia also has bad people. So far, the Singaporeans I’ve met here are friendly and okay. I have no complaints. I just want to focus on my job and get home to my family when the MCO is lifted.”

* names have been changed

Do you have a place to stay at that you would like to offer these Malaysians? Let us know at community@ricemedia.co.

We would like to thank everyone for their responses and offers. We have been sharing alternative housing options to our Malaysian interviewees. Thank you.

Author

Terry Ng Senior staff writer