Nothing unites us like our national hobby of eating, but the story of kueh is as diverse as it is delicious. With a little help from four chefs, each of them specialising in a different type of kueh, we learn about the love, effort, and history in every mouthful of this beloved snack.
Big ambitions clash in tiny kitchens in the name of Singapore’s beloved chicken rice. Apple presents a documentary about hawker pride and conviction, set in the famous Maxwell Food Centre. From the creator of Chef’s Table and director of Jiro Dreams of Sushi, David Gelb. Shot on iPhone 13 Pro.